"Mourne Seafood Bar", Belfast I had two courses of Squid Calamari, Scallop Linguine, an Archway Lager, a large glass of Pino Grigio, and a cup of white coffee. But I found a more reasonable set menu on the blackboard: “ Beer with three courses £20”. Last time I was here I had a nice meal at the Mourne Oyster Bar which backed onto this restaurant. According to the waiter, it was converted to an ethnic restaurant.

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